The Tomato brown rugose fruit virus (ToBRFV) will get a quarantine status (Q status), starting November 1. From that day on, a European emergency regulation will […]
The U.S. Department of Commerce released its final decision on the Mexican Tomato Suspension Agreement Sept. 19. The 17.56 percent tariff that has been in place on […]
Mexico’s agricultural authorities have established a series of actions to prevent the so-called rugose tomato virus from spreading in the country. The National Health, Food Safety […]