Microbiological Monitoring in the Food Plant EnvironmentMicrobiological Monitoring in the Food Plant EnvironmentMicrobiological Monitoring in the Food Plant EnvironmentMicrobiological Monitoring in the Food Plant Environment
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Microbiological Monitoring in the Food Plant Environment

On February 15th, 2019 | Mexico city, Mexico at 09:00-18:00pm | Contact: E-mail: info@forsua.com.mx | Phone: 01 800 333 77 26 | Whatsapp: 55 21 86 03 84 | Website: https://bit.ly/2TaW0wR

  • Coronavirus Update: FDA steps to ensure quality of foreign products
    27 febrero, 2020
  • The AARC shares the significant actions in terms of Social Responsibility that its members are carrying out
    25 febrero, 2020
  • Eleven Rivers Growers participates in the “Symposium on Social Responsibility in Agriculture” developed by the AMHPAC
    25 febrero, 2020
  • Interview: David Reyes Ceja – Agrícola El Porvenir
    25 febrero, 2020
  • Daniel Cárdenas participates in the: Bioeconomy and Market Trends Panel at Expo Agro Sinaloa 2020
    25 febrero, 2020

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