16 diciembre, 2019
Axis I. Process Quality System 1.1.2Commitment of ongoing compliance Proper implementation and ongoing functioning of any managing system takes the responsibility and commitment of senior management […]
21 junio, 2019
Everyone has the right to safe and nutritious food. Therefore, all countries (developed or developing) must develop and implement modern, suitable, effective, and sustainable national food […]
23 abril, 2019
Axis I: Process Quality System section 1.15. Evaluation of performance and ongoing improvement 1.15.1 Internal audits Establishing a company internal audit procedure with a minimum frequency […]
28 marzo, 2019
Axis I: Process Quality System section 1.13. Food Defense 1.13.1. Training of workers The personnel responsible for the access doors and supervisor must have the proper […]