28 febrero, 2019
César López Valdez is a native of Culiacan, Sinaloa, Mexico, he is an Engineer in Food Biochemistry, and has a Master’s degree in Food Science and […]
28 febrero, 2019
In February, within the Eleven Rivers Growers facility, an interview was held to Eng. Edgar Saúl Ramírez Guerrero, Technical Advisor Coordinator from Eleven Rivers Growers, and […]
28 febrero, 2019
As the Chief Executive Officer at Sunripe Certified Brands, one of North America’s preeminent tomato providers, Jon oversees and is part-owner of a fourth-generation family farming […]
26 febrero, 2019
Axis I: Process Quality System section 1.4 Applicable Regulations The company must have a documented policy in order to ensure that the processes developed and the […]
29 enero, 2019
In January, Eng. Hilary Beltrán, Research Assistant at Consejo Nacional de Ciencia y Tecnología (Mexico’s National Council of Science and Technology) (CONACyT, for its initials in […]
25 enero, 2019
Webinar: On Febraury 07th, 2019 at 14:00pm Eastern |Website: https://bit.ly/2FPg7xB
25 enero, 2019
On February 15th, 2019 | Mexico city, Mexico at 09:00-18:00pm | Contact: E-mail: info@forsua.com.mx | Phone: 01 800 333 77 26 | Whatsapp: 55 21 86 […]
25 enero, 2019
Febraury, 21-22, 2019 | Crystal Gateway Marriot Hotel, Arlington, Virginia. Website: www.usda.gov/oce/forum
25 enero, 2019
Febraury 26th, 2019 | Querétaro, Querétaro, México. Contact: jesicam@agrofoodsafety.com
21 enero, 2019
The Nutrition Facts label that you may read when buying packaged foods or preparing a meal has undergone a makeover. It’s been updated by the U.S. […]
27 diciembre, 2018
The issue of food in developing markets is attracting increasing attention at GFSI and other organisations that concern themselves with the well-being of consumers, and for […]
17 diciembre, 2018
The Standardization and Certification Association (ANCE) held on December 11th its 26 anniversary as a leader in the standardization and evaluation of compliance in Mexico. ANCE is the […]