Could you tell us how you started whit the agriculture? After graduating from Agronomy of the Technological Institute of Advanced Studies of Monterrey, in 1966, […]
Last Friday, May 15 of this year began the first Diploma in Process Quality in Companies, in this way begins the Human Capital Training Program for […]
Staff training is a set of didactic activities aimed at meeting the professional needs of a company and whose objective is to expand the knowledge, skills […]
Sofía Colío, originally from the city of Culiacán, Sinaloa and a graduate of Industrial and Systems Engineering at the Technological Institute of Monterrey, Campus Sinaloa, is […]
Originally from Culiacán, Sinaloa; Chemical Engineer by profession, graduate of the Master’s Degree in Operations Research from the National Autonomous University of Mexico, as well as […]
Best production practices, including food safety, fair treatment of workers, environmental protection and product quality have evolved with the maturity of Mexico’s fresh produce industry. Due […]
Originally from Guasave, Sinaloa and coming from a family of farmers, Eduardo Leyson represents today Agricola San Isidro, a company that produces vegetables with 55 years […]
As Eleven Rivers’ main objective is to increase the competitiveness of producers participating in the program, while improving performance and commitment in the different areas that […]
As part of the technical operation Eleven Rivers has developed its Operating Regulations, which allows it to standardize processes related to the participation of the producers […]
Originally from Chile and a graduate of Agribusiness Engineering from the University of Maryland Estern Shore in the United States, Nicole Hucke is currently one of […]